← Full recipeBar mode
Moscow Mule
Built · Collins glass · Lime wedge and a mint sprig to garnish
Ingredients
- 60mlVodka
- 22.5mlLime Juicefreshly squeezed
- 120mlGinger Beerspicy, not ginger ale
Method
- 1
Fill a copper mug, or a highball if you haven't got one, with cubed ice.
- 2
Add the vodka and lime juice.
- 3
Top with ginger beer and give it one gentle stir, just enough to combine. Any more and you'll knock the fizz out of it.
- 4
Garnish with a lime wedge. A sprig of mint is optional and does more than you'd think.
barorder.co/cocktails/moscow-mule-recipe